Happy Mother's Day!! 💐
Our special menu is available Friday, Saturday and Sunday.
APPETIZERS
CALAMARI with Marinara and Buffalo sauces 13.99
SPINACH ARTICHOKE DIP 12.99
PULLED PORK NACHOS 12.99
MUSSELS with RED or WHITE sauce & garlic bread 13.99
BAVARIAN PRETZEL with cheese sauce & mustard 12.99
1 DOZ. FRIED, PANKO BREADED CAJUN SHRIMP w/fries & tartar sauce 9.99
ENTREES
ALL SPECIALS SERVED WITH YOUR CHOICE of 2 SIDES
SURF & TURF (7oz FILET MIGNON* & LOBSTER TAIL) 35.99
* 12oz RIB EYE* & LOBSTER TAIL 34.99
FRESH SEA SCALLOPS (Broiled over Rice) w/ Lemon & Tartar Sauce 29.99
CAPTAINS PLATTER – Lobster Tail, Stuffed Filet of Flounder and Baked Clams 29.99
½ RACK of RIBS & LOBSTER TAIL 28.99
RIB & RIB (PRIME RIB* & ½ RACK of RIBS) 28.99
LAND and SEA (7 oz, PRIME SIRLOIN* & LOBSTER TAIL) 28.99
WINE SPECIALS (Bottles only)
MERLOT: MURPHY GOODE (California) 27
CABERNET SAVIGNON: ROBERT MONDAVI (California) 29
MALBEC: PORTILLO (Argentina) 26
CHARDONNAY: OYSTER BAY (New Zealand) 31
PINO GRIGIO: BENVOLIO FRUILI (Italy) 26
Two for $25- Lunch Specials
Lunch For 2 for $25- 3 course Prix Fixe in house only available Tuesday Thru Friday Holidays Excluded
All Entees Served with Choice of 2 Sides
Entrees
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BOSTON COD over RICE w/ garlic butter
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SMOTHERED CHICKEN with Mushroom, Onion, & Mozzarella
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STEAK TIPS* over rice with grilled onions
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STUFFED FLOUNDER over rice
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SHRIMP STUFFED WITH CRABMEAT
Dessert
SERVED WITH COFFEE OR TEA AND CHOICE OF RICE PUDDING OR ICE CREAM